Bake, grill, puree, and roast butternut squash, pumpkin, zucchini, and more squash varieties with these vibrant recipes. Kim Wehby is a copy editor with over a decade of experience in the food and ...

Butternut squash is a type of winter squash with pale orange skin and a bright orange interior. Both the skin and the flesh are hard and firm, and it’s shaped almost like an elongated pear.

Freeze cooked or pureed squash in plastic bags or firm containers for 6-8 months. Squashes and pumpkins are amongst the most versatile of vegetables, and work well baked, roasted, stuffed ...

This easy butternut squash soup recipe is completely dairy-free! It has added red pepper and ginger, and is deliciously smooth. Roasting the squash, rather than boiling it in a pan, really brings ...

Gourds (left) and squash (right) are similar, but one shouldn’t be eaten. / SENEZ/Getty Images; Penpak Ngamsathain/Getty Images As temperatures shift during fall, so do many people’s appetites.

Reflecting the solemnity of Lent, these carefully curated sets feature dishes such as Blue Marlin in Calamansi Butter Sauce, Soft Shell Crab with Ginataang Sitaw at Kalabasa (string beans and squash ...

These are our picks from 2023, but most of these places do Thanksgiving menus annually. We’ll update again closer to the ...

Celebrations, particularly weddings, debuts, and the like are memorable experiences we cherish. It is ingrained in us Filipinos to take great pride in preparing and sharing elaborate feasts with our ...