The lobster and chicken siu mai were expertly made with thin skins and juicy fillings. Feeling quite full after the starters, we decided to skip the carbohydrate dishes, which included fried rice ...
Colello blends arborio rice in silky mascarpone cheese and piquillo pepper puree and a beautiful broth. The dish is finished with Parmesano Reggiano cheese, poached Australian lobster tail ...
A revolving door of CEOs. Chapter 11 bankruptcy. Damola Adamolekun, the new chief executive of Red Lobster, is taking over a chain in turmoil. And he’s only 35. “There’s a hole to climb out ...
I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...
Red Lobster officially came out of the bankruptcy process on Monday, with new CEO Damola Adamolekun calling it the "start of a new chapter" for the seafood restaurant chain. Red Lobster’s exit ...
Whether $5 or $50, every contribution counts. Red Lobster’s new 35-year-old CEO is opening up about the restaurant chain’s all-you-can-eat shrimp fiasco which helped cost the business millions ...