Bread pudding should be decadent and buttery ... Followed by the egg and yolks. Mix in the milk and then the cream until the custard is uniform. 4. Pour the custard over the bread in the loaf ...
To serve, reheat pudding in a 350°F oven until warm, 15 to 25 minutes. Lightly grease a 9-inch square baking pan with butter; set aside. Whisk together sugar, 1 cup cream, 1 cup milk, 1/2 cup ...