Place the sausage meat into a large bowl, add the apricots, pistachio nuts and parsley and ... Add several slices of the chicken to cover the sausage meat, then top with the chicken livers.

The chewy texture of barley lends itself well to grain-based salads like in our Pistachio-Crusted Chicken with Warm Barley ...

Use a processor to blend pistachios and breadcrumbs into a chopped or fine grind and drench your fish or chicken filet with ...

Team Chicken Breast, this Parmesan-crusted chicken is for you. By Melissa Clark Lidey Heuck’s parmesan-crusted chicken.Credit...Christopher Testani for The New York Times. Food Stylist ...

Place the chicken breast on a flat surface lined with cling wrap and hammer it with a meat mallet until you get equal thickness. 2. Cut the chicken breast into 2 inch thick strips (horizontally). 3.

Downers Grove-based Cooper's Hawk first opened in Northwest Indiana at the Southlake Mall in 2012. It broke ground in May on ...

Unblemished, large, plump, dark-green nuts are the best quality. Buy them from a reliable shop with a high turnover to ensure that they are not rancid or artificially dyed. Pistachios can be ...

From a Santorini-esque eatery in Malibu to a Middle Eastern establishment with the most stunning patio in Hollywood.

Escargot imported from Burgundy, house-smoked duck breast with a Merlot reduction and pistachio-crusted rack of lamb marinated in Vadouvan curry exemplified La Provence’s ethos, along with more ...

I fight the urge to crumble as my stomach drops. I scribble down: Seat #4 Pistachio Crusted Whitefish with Asparagus. I rush through the rest of my newly adopted waitress routine and bolt for the ...