There aren't many types of cake that can get away with having a vegetable in the name (much less in the cake itself), but ...

You can freeze an un-iced carrot cake for up to 3 months, well-wrapped in clingfilm. Carrot cake is very forgiving. As an oil-based cake it's very easy to throw together without much advance warning.

Mastering the art of carrot cake can be a tricky affair due to its high moisture content from the veggies, which can leave the sponge feeling sticky and undercooked if not done right. Overbaking ...

There are so many recipes for carrot cake on the internet. But I’m a pastry chef and this is the only carrot cake I make.

Recipes for carrot cake often tend to be a little tricky to follow and take a long time to bake. But if you follow Becky Abbott of Air Frying Foodie blog's recipe, you can have “delicious carrot ...

4 ounces cream cheese, softened 1½ cups powdered sugar ½ teaspoon vanilla extract ¼ cup sweetened shredded coconut, toasted 2 tablespoons whole pecans ...

Her carrot cake recipe with a creamy mascarpone topping doesn't call for any fancy ingredients and can be whipped up in one bowl. Plus, it only requires 15 minutes of prep time before being popped ...

Grease and line the base of a 20cm/8in springform cake tin with baking parchment ... oil and milk together and stir in the grated carrot. Add the egg mixture to the dry ingredients, stirring ...