Her carrot cake recipe with a creamy mascarpone topping doesn't call for any fancy ingredients and can be whipped up in one bowl. Plus, it only requires 15 minutes of prep time before being popped ...
For the frosting, blend the cream cheese, butter and lemon juice together, then gradually sieve in the icing sugar. Once the cake has cooled, frost it and garnish with chopped nuts, carrot candies ...
The Instagrammable Crack the Vault ($22) is served by pouring warm crème anglaise over a gold-dusted chocolate dome. It melts away to reveal a golden butter cake, strawberry coulis, and fresh ...